Well you can’t have a chilli, spice and rice website without the occasional rice recipe!Here’s the Smoky, spicy chicken rice! This one pot rice cooker meal might just make you smile, a big fat contented smile. This is what I call comfort food, a bowl of rice studded with colourful veg, speckled with herbs and…
Category: Poultry Cuisine
Lemongrass And Coconut Chicken Curry
This ones a quick streamlined recipe done for my girls. Lemongrass and coconut curry. Pretty much done and dusted in 30 mins or less. No need to miss out on a good curry with tonnes of flavour! I used chicken thighs, you can use prawns, paneer or fish. Cooking times might vary but the taste…
Sausage, Leek And Potato Bake
Serves 2/3 6 sausages of your choice1 chicken stock cube2 leeks, trimmed and sliced6 small potatoes1 onion sliced5 cloves of garlic minced1 tsp black pepper3 green chillies chopped1 tsp chilli flakesHandfull of fresh chopped flat parlseyWater3 tbsp oilSalt to taste Heat the oven at 180 deg. PREP: Peel and cut your potatoes into 1 inch…
Al Noor Chicken
Al Noor Chicken, today with potatoes and spinach. That’s what I call it, simply as a tribute to the Bassar brand I use in this curry. It doesn’t matter whether there are potatoes or spinach in it, whether it’s just potatoes or just spinach or green peppers, it just always simply tastes delicious. It’s one…
Tikka Style Turkey Karahi
We had Turkey Crown roast at the weekend and as usual we have leftovers…deliberately! Thats to indulge in turkey pakoras or a curry! There’s nothing quite like using up leftover roast meats and in this case I used the roast turkey that we had at the weekend for lunch. There is nothing to say that…
Gochujang BBQ/Airfryer Chicken Thighs
Mothers day celebration was in the guise of a Bbq to enjoy the sunny spell. These Gochujang Chicken Thighs adorned the menu. Gochujang or red chili paste is a savory, sweet, and spicy fermented condiment popular in Korean cooking. It is made from gochu-garu, glutinous rice, meju powder, yeotgireum, and salt. The sweetness comes from…
Pepper Chicken Bhaja
Pepper chilli chicken bhaja? Ok so you know the fajita filling we adore? Well you won’t now. This is better! Tastier, spicier and just boom for wraps, pittas, naans, any flatbreads really! The chicken is tender and juicy, the pepper adds a lush sweetness. The spices are beautiful accompanied with bread, salad and sauces. Its…
Spicy Methi Chicken
Spicy methi chicken recipe is a very personal recipe in that its’s the way I first cooked this methi dish.For me it was a simple way of cooking methi chicken in my early years as a novice cook. Over the years my cooking has evolved a lot but I still go back to this recipe…
Maharani Chicken
If you are looking to make a chicken recipe that is full of flavours and rich texture, then this Chicken Maharani recipe is a must. Chicken Maharani is a Mughlai dish with a rich gravy made of onion-chilli-cashew paste and many other spices. Its a quick easy recipe requiring a simple preparation. It assembles really…
Methi Chicken
Methi chicken is one of the most flavourful, delicious & simple dish made by simmering chicken in moderately spicy masala along with fenugreek leaves aka methi. I have raved about fresh fenugreek before. It is absolutely one of my favourite indian spice and herb. The intense aroma of its leaves means that fenugreek can swing…